ACCOUNTANT:
-B.Sc or HND Accounting, Financial expertise, Administrative control system
-Not less than 4 years experience in hotel industry.
PROFESSIONAL CHEF:
- Professional Chef with experience in hotel industry.
PROFESSIONAL COOKS:
-Must possess OND or HND in Hotel or Catering management
-At least 3 years experience as a cook.
FOOD & BEVERAGES MANAGER:
-Professional Food & Beverages manager
- At least 3 years experience in hotel industry.
SECURITY MEN:
-School Leaving Certificate with professional experience.
PLUMBER:
-Must possess Trade Test 1, 2 and 3 and WAEC Technical or equivalent in plumbing and pipe fitting
-At least 3 years post qualification experience.
GUEST SERVICE AGENT:
-Graduate
-minimum of 2 years experience in hotel industry or reception.
WAITERS:
-Professional experience in hotel industry.
Method of Application:
Interested applicants should submit their applications with relevant documents, passport phtograph, contact address, email address and telephone numbers within 2 weeks to:
RASBEY SERVICES
1A, Eric Moore Close,
Off Eric Moore Road, Surulere, Lagos.
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